L’earth Singapore was founded in 2010 with the intention of providing healthy and innovative drinks packaged with environmentally friendly material.

It began as an initiative by its founder Lily Toh and partner’s company, LÉarth (S) Pte Ltd and PS Food & Beverage (S) Pte Ltd in Singapore on a strategic move to ride on the wave of E-commerce, eco-manufacturing and use of environmentally-friendly inputs in both the local and regional market.

L’Earth works closely with PS Group of factories in Malaysia to obtain eco-packaging for the manufacturing of its own brand of healthy, trendy drinks and eco-plastic packaging for the sale in the Vietnam domestics market.