L’earth Singapore was founded in 2010 with the intention of providing healthy and innovative drinks packaged with environmentally friendly material.
It began as an initiative by its founder Lily Toh and partner’s company, LÉarth (S) Pte Ltd and PS Food & Beverage (S) Pte Ltd in Singapore on a strategic move to ride on the wave of E-commerce, eco-manufacturing and use of environmentally-friendly inputs in both the local and regional market.
L’Earth works closely with PS Group of factories in Malaysia to obtain eco-packaging for the manufacturing of its own brand of healthy, trendy drinks and eco-plastic packaging for the sale in the Vietnam domestics market.
Awards & Certificates
With L’Earth green technology and food technology particularly in its award-winning work in WorldStar Packaging Awards 2015, Asia Star Awards 2014 and Singapore Star 2015 will help to bolster the L’Earth brand and our drinks brand while it gains exposure with consumers.
Besides employing advanced and award-winning green technology and food technology, L’Earth aims to achieve its purpose via synergistic collaborations, and a consumer-focused strategy. Innovation in food and drinks, packaging and product design, and marketing will be at the core of the business.
We believe in simplifying things. We make embracing a modern, eco-friendly lifestyle easy. Our products are also made to be fuss free and simple to use. Most of all, we emphasize a simple and functional design.
We want to bring out the joy in living.
To be seen enjoying the use of eco products.
We love our earth. Our products are designed for a sustainable lifestyle and a sustainable earth.